EXQUISITE GASTRONOMY IN MALLORCA

Castell Son Claret is the house of two fabulous restaurants: Olivera and Sa Clastra. Featuring the finest local produce, maintaining a great commitment to tradition and quality and adding great value to Mallorcas gastronomic scene. Give yourself the luxury of disconnecting in a true oasis of delight in Mallorca, discover this exclusive gastronomic experience and dive into an authentic culinary journey through the Mediterranean Sea.

SA CLASTRA

MICHELIN STAR EXPERIENCE

Gourmet

SA CLASTRA

Sa Clastra is Tradition and Avantgarde. Two extraordinary tasting menus (veggie option available), one à la carte menu that will change according to the rhythm of the seasons…

OLIVERA

hearty, healthy & honest 

Mediterranean

OLIVERA

A culinary journey through the entire Mediterranean. The terraced restaurant Olivera offers excellent Mediterranean cuisine…

CASTELL BAR

MIXOLOGY

International

CASTELL BAR

Castell Bar´s creation is completely inspired by nature. Enjoy its harmonious fusion of history and modern art all day long. As part of the “zero-kilometer cocktail concept” many ingredients come from the castle’s own garden or are grown in the surrounding area.

“Unforgettable combinations in the best ambience,

that walk between tradition and avant-garde.”

Creativity

SIMPLY DELICIOUS

Turning up the heat with an exciting new approach to gastronomy, Castell son Claret Culinary teams have gone off the beaten track to uncover the best new producers and suppliers, and curate a dining experience that honours the soul of our historic building and the culinary heritage of our wider island community. 

Top Skills

OUR CREATIVE CHEFS

Reflecting Mallorca’s culinary and cultural past, we blend our own spice mixes influenced by indigenous spices found on the island or imported centuries ago from North Africa and the Middle East. These herb and spice mixes complement fish caught in the waters around Mallorca, or the finest meat and vegetables sourced from local farmers.

JORDI CANTÓ

SA CLASTRA Head Chef

“The art of reinterpreting this legacy is our mission and at the same time, the challenge and guiding thread that leads us on an exciting journey”

PEP FORTEZA

OLIVERA HEAD Chef

“We combine the freshest bounty from the ocean, the orchards and the fields that surround the Castell to produce an a la carte menu of hearty, healthy and honest Mediterranean dishes.”

White Logo of the Olivera Restaurant in Mallorca

Schedule from Monday to Sunday

Breakfast:

Monday-Friday
08:00am – 11:00 am

Saturday & Sunday 

08:00am – 10:30 am

 

Lunch
12:00am – 15:00pm

Dinner
18:30pm – 22:00pm

Fine Dining Restaurant

Castell´s Gourmet Experience

 

March, April, October:

Thursday to Saturday from 7:00 PM to 9:00 PM

May, September:

Wednesday to Saturday from 7:00 PM to 9:00 PM

June, July, August:

Tuesday to Saturday from 7:30 PM to 9:30 PM

Visit our sister hotel on Hamburg, Germany, at Luxury Hotel in Hamburg | THE FONTENAY

CASTELL SON CLARET · Carretera Es Capdellà, km 1.7 · 07196 Es Capdellà, Calvià · Mallorca, Balearic Islands · Spain
Phone: +34 971 138 629 · Email: info@castellsonclaret.com